ServSafe® is the premier provider of educational resources, materials, and programs to help attract and develop a strong industry workforce.
ServSafe® is the premier provider of educational resources, materials, and programs to help attract and develop a strong industry workforce.
Earn your certification today to join the more than 4 million foodservice professionals that have been certified through the ServSafe Food Protection Manager Certification Exam, which meets the SC Department of Health and Environmental Control (DHEC) certification and training standards as outlined in Regulation 61-25 as it is accredited by the American National Standards Institute (ANSI) Conference for Food Protection (CFP).
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The South Carolina Restaurant and Lodging Association in partnership with the National Restaurant Association and the National Restaurant Association Education Foundation provides the ServSafe Food Safety Training program leads the way in providing current and comprehensive educational materials to the restaurant industry.
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ServSafe® is a registered trademark of the National Restaurant Association Educational Foundation and used under license by National Restaurant Association Solutions, LLC, a wholly-owned subsidiary of the National Restaurant Association.
© 2021 South Carolina Restaurant & Lodging Association
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